Appearance: Ruby
Aroma: Cherries, ripe raspberries, vanilla & spice
Palate: Medium bodied with generous fruit characters, prominent spice and firm tannins.
Food Match: Mushroom risotto, lamb with pesto
Cellaring: 5-8 years
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Winemakers Note
Barringwood’s 2021 Grazier’s Pinot Noir is crafted from fruit grown on our historic Cranbook farm, a 1300ha grazing property dating back to 1840. Long sunny days and low rainfall allow the development of richly and generous wines. Grapes, including 25% whole bunch, were crushed to open top fermenter and cold soaked for 3 days prior to yeast inoculation. On completion of primary fermentation wine was pressed French barriques (20% new) and aged for 8 months.
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Delivery Details
Marketplace Product:Dispatch from Sydney warehouse in approximately 5 business days. Vintages may vary for Marketplace items. Generally, the latest available vintage will be delivered to you.
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Producer: Barringwood
Varietal: Pinot Noir
Region: Tasmania
Alcohol: 13.0%
Net volume: 750ml
Vintage: 2021