A full-bodied blend stacked with all things vinous: plum, blackberry, mocha and chocolate on the bouquet and palate alike. Maturation in French oak (plenty new) has rounded the abundant ripe tannins into soft piles of support. The balance, too, is very good.
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Critic Reviews
94 POINTS
James Halliday - Halliday's Wine Companion
A full-bodied blend stacked with all things vinous: plum, blackberry, mocha and chocolate on the bouquet and palate alike. Maturation in French oak (plenty new) has rounded the abundant ripe tannins into soft piles of support. The balance, too, is very good.
Plum, blackberries and chocolate aromas complement a palate filled with
red berry fruit, warm spice and sweet vanilla flavours influenced by high
quality French oak. Fine tannins give structure completing a mouth-filling
textural wine that drinks brilliantly as a young wine but will continue to
develop with careful cellaring for the next 10 years.
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Winemakers Note
Grant Burge 2016 Nebu is a great example of this unique Australian blend.
This Cabernet Shiraz is a true expression of the varieties and the Barossa;
rich, powerful and complex.
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