NV Yarra Burn Prosecco Rose

COLOUR/APPEARANCE Blush salmon pink with a lively natural effervescence. BOUQUET Delicate red fruit aromas with lifted pear and zesty citrus fruit with subtle yeast characters PALATE Attractive light red berry fruits with lively citrus and pear balanced by crisp acidity to finish fresh and dry. FOOD MATCH Fantastic on its own or with canapes and fresh seafood dishes.

Established in 1975, Yarra Burn was the first Yarra Valley winery to produce a sparkling wine. Today, fruit purity, elegance and texture characterise our sparkling wines. Best enjoyed chilled, this consistent and elegant sparkling wine rises to any occasion.