Lifted aromas of black cherry, ripe raspberry and juicy red berries with hints of savoury spice and dried herbs. The palate is medium-bodied and vibrant, showing layers of dark cherry, plum and red fruits balanced by subtle savoury notes, silky tannins and fresh acidity. Elegant and approachable, the wine finishes long and smooth with fine tannin structure and a touch of spice, making it a versatile food-friendly style
Critic Reviews
93 POINTS
Mike Bennie - Halliday Wine Companion
Soft and slurpy red of ease of drinking, bright, maraschino and dark cherry fruitiness, white pepper, sweet spice and sage leaf, salt bush and sea spray characters. It has a vibrancy and freshness, a youthful disposition that suits it so well. A fun thing to get stuck into with great DNA of the variety.
Mike Bennie - The Wine Front
There is a little trumpet man on the label, of course. Wonder what the story is with the name?! Wild fermented and matured in used oak barrels. Soft, supple, slurpy and spot on for the variety in its array of cherry juice, pickled cherry, plump cherry and cherry pie characters. Quite a bit of toasty spice in the mix too, some cola, a lick of salted liquorice as well. Soft, lacy tannins lending some shape and chew too. A bright, somewhat salty and lemony finish – a little too much lemon sherbet zing in acid profile perfaps. It does pass the gulpability test, though. I’d go here.
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Tasting Notes
Lifted aromas of black cherry, ripe raspberry and juicy red berries with hints of savoury spice and dried herbs. The palate is medium-bodied and vibrant, showing layers of dark cherry, plum and red fruits balanced by subtle savoury notes, silky tannins and fresh acidity. Elegant and approachable, the wine finishes long and smooth with fine tannin structure and a touch of spice, making it a versatile food-friendly style