2020 Beau Séjour Bécot 6 Pack

Beau-Séjour Bécot is one of the rising star of the plateau. Since 2017, with Juliette Bécot taking over the property management, along with her husband Julien, BSB experienced a turning point. Indeed, Juliette came as a breath of fresh air, willing to redefine the style: more freshness and easier to drink young, with pleasure - while keeping its richness and structure. In order to achieve this new level of reffinement they decided to work with Thomas Duclos. Key points - Owned and managed by a Family - A rising star with great quality wines - Great price/quality buy - Always well rated wine Surface Area 15 ha Soils Clay-Limestone Yield 42 hl/ha Vineyard Management Double guyot pruning. Two disbuddings, three liftings. A stripping on the side of the rising sun, one de-leafing. Working the soil under the row. Manual harvesting with a selection on sorting tables of the grapes. Vinification Plot by plot vinification. Manual sorting, vatting at controlled temperature. Traditionnal alcoholic fermentation (in 70 hl reverse conic steel vats) Vatting time averages 28 days. Gentle and slow extraction in infusion mode. Maceration protected from air (and oxidation) with total immersion of the cap of skin. Blending in December 2020 Ageing 16 months, 65% in new barrels, 35% in ageing vats, amphoras and oak casks of 20hl.

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