Sauternes

2018 Clos Haut Peyraguey 6 Pack

Regular price
$612.00 /PK
Recommend Retail Price
Sale price
$612.00
Regular price

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Dispatch within 5 months from our International Marketplace

Tasting Notes


The Clos Haut Peyraguey 2018 is a stunning example of Sauternes from the renowned Bordeaux region in France. Produced by the esteemed Chateau Clos Haut-Peyraguey, this vintage boasts a beautiful golden hue that shimmers in the glass. On the nose, luscious aromas of ripe apricots, honeyed peaches, and hints of vanilla bean dance with a touch of exotic spices. The palate is a symphony of flavours, with layers of tropical fruits, citrus, and honeycomb, all elegantly balanced by a refreshing acidity. The finish is long and lingering, leaving a delightful sweetness on the tongue. This wine is a true expression of the terroir, showcasing the perfect balance between richness and freshness. Enjoy now or cellar for years to come, as this wine has the potential to age gracefully. Perfectly paired with foie gras, blue cheese, or a decadent dessert.

Shipping & Returns

A bottle of 2018 Clos Haut Peyraguey 750ml White Wine
  • A bottle of 2018 Clos Haut Peyraguey 750ml White Wine
A bottle of 2018 Clos Haut Peyraguey 750ml White Wine

Tasting Notes


The Clos Haut Peyraguey 2018 is a stunning example of Sauternes from the renowned Bordeaux region in France. Produced by the esteemed Chateau Clos Haut-Peyraguey, this vintage boasts a beautiful golden hue that shimmers in the glass. On the nose, luscious aromas of ripe apricots, honeyed peaches, and hints of vanilla bean dance with a touch of exotic spices. The palate is a symphony of flavours, with layers of tropical fruits, citrus, and honeycomb, all elegantly balanced by a refreshing acidity. The finish is long and lingering, leaving a delightful sweetness on the tongue. This wine is a true expression of the terroir, showcasing the perfect balance between richness and freshness. Enjoy now or cellar for years to come, as this wine has the potential to age gracefully. Perfectly paired with foie gras, blue cheese, or a decadent dessert.