The Allegrini La Poja 2018 is a true representation of the exceptional quality and craftsmanship of Italian winemaking. Produced by the renowned Allegrini family, this vintage is a shining example of their dedication to producing top-quality wines. On the nose, rich aromas of black cherry, dark chocolate, and a hint of tobacco fill the air. On the palate, the wine is full-bodied and velvety, with a well-balanced acidity and smooth tannins. The deep ruby red colour is a visual feast for the eyes, and the complex flavours of ripe plum, blackberry, and a touch of oak leave a lasting impression. This wine is the perfect companion for a hearty meal, and with its long and elegant finish, it is sure to delight any wine lover. Overall, the Allegrini La Poja 2018 is a superb expression of the terroir and a true testament to the excellence of Italian winemaking.
Winemakers Notes
Allegrini was founded in Fumane in the heart of Valpolicella Classica, a land of ancient, noble traditions. While historical records trace the Allegrini Family back to the 16th century, it has been producing wine for generations and is at the forefront of the development and promotion of the Valpolicella in support of the culture and identity of its own territory.
La Poja is the name of a specific 2,5ha-plot located on the top of La Grola's
vineyard. Here, the Corvina's grapes benefit from a perfect micro-climate and give birth to a beautiful eponymous wine. After 4 years of ageing, the wine is fresh and crispy and ready to reveal itself.
The 2018 vintage
Weather conditions
This year the harvest was long, with slow ripening, and abundant, high-quality grapes. Spring was particularly wet and in early July, due to the considerable number of bunches, we carried out some thinning to restore the equilibrium of the vineyard. A dry period started in July, interspersed with some timely showers. On the eve of the harvest, heavy rains (up to 170 millimetres of rainfall) made us fear the worst, but fortunately, the forecasted poor weather conditions failed to materialize. In September, therefore, we experienced a sort of new, ‘mini summer’, with temperatures reaching up to 33°C, high overall temperatures but also equally high fluctuations (even differences of 15°C between day and night), which enabled the grapes to attain ideal ripeness. Phenolic maturity was achieved in the last third of September. The grapes are in a perfectly healthy condition, with high quantities and quality.
Tasting notes
Only perfectly ripe Corvina grapes are used in this deep and sophisticated wine where fruit, spices and balsamic notes blend perfectly. On the palate, the wine reveals texture and lightness, warmth and dynamism, richness and simplicity, as only truly great wines can express.
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Tasting Notes
The Allegrini La Poja 2018 is a true representation of the exceptional quality and craftsmanship of Italian winemaking. Produced by the renowned Allegrini family, this vintage is a shining example of their dedication to producing top-quality wines. On the nose, rich aromas of black cherry, dark chocolate, and a hint of tobacco fill the air. On the palate, the wine is full-bodied and velvety, with a well-balanced acidity and smooth tannins. The deep ruby red colour is a visual feast for the eyes, and the complex flavours of ripe plum, blackberry, and a touch of oak leave a lasting impression. This wine is the perfect companion for a hearty meal, and with its long and elegant finish, it is sure to delight any wine lover. Overall, the Allegrini La Poja 2018 is a superb expression of the terroir and a true testament to the excellence of Italian winemaking.