The 2017 Forts de Latour (BIO ORGANIC) from Pauillac, Bordeaux, France is a stunning representation of the Château Latour estate's commitment to biodynamic winemaking. On the nose, notes of dark berries and blackcurrant mingle with hints of tobacco and cedar, creating a complex and alluring aroma. On the palate, the wine is full-bodied and rich, with a velvety texture and well-integrated tannins. Flavors of ripe plums, dark chocolate, and a touch of spice dance on the tongue, leading to a long and elegant finish. The wine's deep ruby color is a testament to its intensity, and its organic production adds a unique and earthy character. This 2017 vintage is a true testament to the quality and tradition of Château Latour, and is sure to impress even the most discerning of palates.
Winemakers Notes
Château Latour is situated in the heart of the Médoc wine region, about 50 km north-west of Bordeaux, where the legend of Bordeaux vineyards began.
Les Forts de Latour
takes its name from an historic plot in the « Enclos ». The wine was first labelled with this name in 1966 and constant work on developing its quality has resulted in its achieving the level of a Médoc Grand Cru Classé.
Les Forts de Latour is produced with the same meticulous care as the Grand Vin
, both in the vineyard and in the winery. The only notable difference, apart from the origin of the grapes, is the proportion of new barrels (50 to 60%) used in the maturing stage
The 2017 vintage
Following a cold and dry winter, mild weather in March led to bud break occurring near to the normal time. Significant differences in day- and night-time temperatures were noticeable in April, which, along with the lack of rainfall, encouraged an even and regular development of the vines. Rainfall in May was concentrated over only 9 days and this, coupled with early-summer heat, led to an early flowering which took place quickly and evenly in sunny conditions.
The dry and moderately hot summer of 2017 with its cool early mornings enabled the grapes to ripen evenly. Rainfall in the first couple of weeks of September did not compromise the crop and harvest went ahead in nearperfect conditions
.
Tasting notes
Intense, deep colour. The nose has great aromatic depth and unveils delicate fruity notes. Delicious mouthfeel with fine, elegant tannins that lead to a superbly energetic finale.
Shipping & Returns
International Marketplace Product:
Dispatch within 5 months from our International Marketplace from our Sydney warehouse.
Rest assured, this product is well worth the wait!
This product is currently located in our Partner's Storage & Cellaring Facility in France.
Terms & Conditions:
No cancellations or amendments once order has been processed
Product is subject to availability
Taste Guarantee does NOT apply for International Marketplace Products
Please note: returns and refunds are not available on marketplace items. For full details on our refund policy visit here and for our shipping policy visit here.
Tasting Notes
The 2017 Forts de Latour (BIO ORGANIC) from Pauillac, Bordeaux, France is a stunning representation of the Château Latour estate's commitment to biodynamic winemaking. On the nose, notes of dark berries and blackcurrant mingle with hints of tobacco and cedar, creating a complex and alluring aroma. On the palate, the wine is full-bodied and rich, with a velvety texture and well-integrated tannins. Flavors of ripe plums, dark chocolate, and a touch of spice dance on the tongue, leading to a long and elegant finish. The wine's deep ruby color is a testament to its intensity, and its organic production adds a unique and earthy character. This 2017 vintage is a true testament to the quality and tradition of Château Latour, and is sure to impress even the most discerning of palates.