2015 Inglenook Rubicon

96 POINTS

Antonio Galloni MW - Vinous

The 2015 Cabernet Sauvignon Rubicon is a dark, exotic beauty. Dark cherry, plum, chocolate, and menthol make a strong opening statement as this bold, sumptuous wine shows off its personality. Radiant, supple and super-expressive, the 2015 is just as enjoyable as it has always been. The 2015 is just starting to open up, but it remains very, very young. Time in the glass brings out an attractive floral component that adds lift.

95 POINTS

Virginie Boone - The Wine Enthusiast

From the esteemed producer's gorgeous estate, including 3% Merlot, this is impressive and structured—a leathery, viscous and concentrated expression of a great site in an intense vintage. Gunpowder, oak and black-cherry compote form around brightly captured acidity and a lasting fistful of baking spice that lingers and softens the finish.

95 POINTS

Jeb Dunnuck

A blend of 97% Cabernet Sauvignon and 3% Merlot, the 2015 Rubicon is slightly deeper in color than the 2014 and offers a deeper, more concentrated, yet slightly compact style that's common in this vintage. Blackcurrants, scorched earth, cedary spice, leafy herbs and licorice all flow to a ripe, beautifully concentrated, deep wine that needs 5-7 years of cellaring and will make for incredible drinking over the following 15+ years. 95+

95 POINTS

James Suckling

Aromas of walnut, dark berry and dark chocolate follow through to a full body, with super integrated tannins and a long and focused finish. Wonderful balance and finesse for the vintage. 97% cabernet sauvignon, 3% merlot.

94 POINTS

Lisa Perrotti-Brown MW - Wine Advocate

A blend of 97% Cabernet Sauvignon and 3% Merlot, the medium to deep garnet-purple colored 2015 Cabernet Sauvignon Rubicon bursts out of the glass with exuberant Chinese five spice, baked plums and crème de cassis notes with suggestions of sandalwood, dried mulberries, kirsch and menthol plus a touch of cedar chest. Medium to full-bodied, it fills the palate with loads of spicy flavors and fantastic freshness, framed by chewy tannins and finishing on a lingering earthy note. 3, 622 cases produced.

94 POINTS

Linda Murphy - Decanter.com

Owner Francis Ford Coppola has a gem with winemaker Chris Phelps, formerly of Swanson Vineyards, Dominus and Petrus. He joined in 2016, working with Château Margaux’s Philippe Bascaules to reshape winemaking here. The Cabs are fresher, more elegant and balanced; this 2015 is fleshy and generous, without being extracted.

92 POINTS

James Laube - Wine Spectator

This has an alluring beam of creamed raspberry and boysenberry fruit rolling through, laced with warmed red licorice, toasted vanilla and cedar hints. Has weight but comes off as stylish in the end. Cabernet Sauvignon and Merlot. Drink now through 2030. 3,622 cases made