1998 Clos des Goisses LV

• Producer: Philipponnat
• Varietal: White blend
• Region: Champagne
• Alcohol: 12.5%
• Net volume: 750ml
• Vintage: 1998

« L.V. » Long Vieillissement (long ageing) “L.V.”: These two letters conceal treasures preserved by Philipponnat since the end of the last century. Like a hallmark, they are a sign of recognition for lovers of unique Champagnes. AN INTIMATE TRIBUTE TO TIME The Clos des Goisses L.V. collection of old vintages, aged for over a quarter of a century, offers a promise of unparalleled quality and exclusivity. Available in very limited quantities (only a few hundred bottles for each vintage), each L.V. vintage is disgorged six to nine months before being released for sale. FRESHNESS, THE OPERATIVE WORD An intrinsically exceptional Champagne, Clos des Goisses is also a perfect reflection of the unique characteristics of an unparalleled, pure chalk hillside, and Philipponnat’s expertise in crafting wines. Mineral and intense, it stands out for its great freshness and remarkable fullness. Kept for twenty-five years in optimal conditions deep in the House’s cellars, the Clos des Goisses L.V. Collection features all the complexity of Champagnes aged for years in the dark and at the ideal temperature of the chalk cellars, in addition to the characteristic freshness of the wine. The wines are protected from any oxidation before disgorgement by prolonged contact with the lees. Each L.V. vintage is disgorged six to nine months before being released for sale. The extra-brut dosage allows the aromatic personality of each vintage to be expressed, while preserving its minerality and vivacity. THE 1998 VINTAGE The weather in 1998 was full of contrasts and extremes. A mild winter and a wet spring were followed by a cool July, a scorching August and a rainy September. Fears of under-ripeness were followed by fears of over-ripeness, and then again of under-ripeness. Due to its resources, the Clos benefited from each change without suffering from the extremes, and by the time harvest arrived in bright sunshine, it offered superb Pinot Noir grapes with wonderful ripeness at over 10% by volume.

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