World Class isn’t a phrase to use lightly, but that is exactly how you’d describe Clover Hill’s uncompromising sparkling wines.
Equivalent to the greats of Champagne, Clover Hill’s sole focus is producing méthode traditionnelle sparkling from their exquisitely beautiful vineyard in the Piper’s River region of Northern Tasmania.
World Class isn’t a phrase to use lightly, but that is exactly how you’d describe Clover Hill’s uncompromising sparkling wines.
Equivalent to the greats of Champagne, Clover Hill’s sole focus is producing méthode traditionnelle sparkling from their exquisitely beautiful vineyard in the Piper’s River region of Northern Tasmania.
Founded in 1986 on an old dairy farm, Clover Hill’s commitment to excellence has been recognised with numerous accolades and praise from some of the world’s most respected wine critics.
