Light golden yellow in colour, with silvery reflections, and a very fine mousse. On the nose, delicate aromas of biscuit with subtle yellow fruit notes of apple and mango, candied orange zest, and some blossom honey. The palate has medium complexity, with good freshness, notes of white apple, and a citrus-mineral finish, versatile.
92 POINTS
Peter Moser - Falstaff
Pale yellow green colour, silver reflections. A hint of grapefruit zest, white peach, floral nuances, inviting, fresh bouquet. Medium body, pleasant fruit sweetness at the core, balanced acidity, lemony and mineral finish, a versatile style.
92 POINTS
Peter Moser - Falstaff
Light golden yellow, silver reflections, very persistent delicate mousse. Fine nutty aromas, a touch of brioche, yellow fruit note, fresh orange zest. Juicy, elegant, nuances of peach and pineapple, a little hazelnut on the finish. A balanced companion for the table.
Bright golden yellow, silver reflections, delicate persistent mousse. Delicately nutty notes beneath fresh white apple, a hint of orange blossom, inviting bouquet. Medium complexity, fine yellow tropical fruit, balanced, good freshness, persistent, accessible and versatile style.
Pale golden yellow with silver reflections and a subtle mousse. Delicately tobacco-like on the nose, with some fine roasted aromas, a hint of meadow herbs, a nutty base note and some background mandarin zest. Slender on the palate despite the fine fruit sweetness, with a subtle acid structure and already developed blossom honey note in the aftertaste. Offers uncomplicated drinking pleasure, but had more momentum before. (PM).
90 POINTS
James Button - Decanter
Sourced from over 100 Grand Cru villages, this well balanced and delicious Champagne is appley and creamy, with richer apricot and brioche towards the finish giving a soft impression.
2018 - Decanter World Wine Awards
Smoky; slightly reduced. Nice lemony fruit, grilled nuts, and good tension on the palate; still slightly soft. Rich, round; doubtless pleasant to many. Award: Bronze - DWWA 2018
2019 - Decanter World Wine Awards
Vanilla, peach and plush mango aromas lead to a palate of vibrant tropical fruit. Award: Bronze - DWWA 2019