Hotel Starlino Orange Aperitivo

Starlino Orange is a naturally light aperitivo made with natural sweet orange, coriander and angelica. Bright, rich orange in colour, aromas of zesty, fresh orange and herb spice. A delicious, semi-dry vermouth that is rich, full-bodied, and vibrant. Tropical aromas are met by flavours of blood orange and peach that fill the palate. Enjoyable on its own or mix into your favourite cocktail. Our Italian Aperitivo Master, Beppe Ronco is trained as an Oenologist/winemaker and is the creative force behind Hotel Starlino Aperitivo. Hotel Starlino Orange is made using fine wines, botanicals, herbs and spices to create the worldÕs first natural orange Aperitivo. Torino Distillati is a beautiful building overlooking the Italian Alps and Monviso - Hotel Starlino is inspired by the beautiful hotels and bars that sprung up around Northern Italy _ and where the ÔAperitivoÕ was born. Crafted in beautiful Torino where the modern versions of Aperitivo were first produced in the mid to late 18th century. Aperitivi (plural form of aperitivo) were originally fashionable at hotels and caf_s in Torino serving them to guests around the clock. In the late 19th century aperitivi became popular around the world with bartenders as a key ingredient in spritzes.