Bannockburn Gamay 2025

94 POINTS

Campbell Mattinson - The Wine Front

Bannockburn makes such good gamay. It’s grown on a 1.4 acre block planted in 2014. Absolutely pitch perfect. I mean, come on. It’s so bright and yet, at the same time, so well fruited; it has freshness and substance and luminance in equal and harmonious measure. Cherry-berry flavours, some blueberry, some blood orange and ferrous notes, and intricate stitchings of spice. Trace elements of herbs and smoked, roasted meats. A bit of gloss but a liveliness at the same time. Everything here is exactly the ticket.