Grapes handpicked on 1st March 2023. Gently loaded into press as whole bunches and slowly gently squeezed so only the finest delicate juice expressed. This juice selection allows us to make wine without any additions of yeast or acid, and only the minimum concentration of sulphur to preserve.
The finesse of the wine stores energy in the palate that is so attractive and ensures wine longevity.
Each Pinot Grigio vine is shaped as two arches of twelve buds each. Strange important shape that drains the hormone from the ends and disperses along the cane so all the buds get the love from the vine roots to grow and be their individual best. We are in a region where fruitfulness is dampened with our cool and cloudy maritime climate. Responding with insight and bespoke technique rewards with properly ripe exciting grapes to work with.