Elegantly structured and finely textured, showing outstanding complexity and persistence. Red and blackcurrant fruit intertwines with cassis, coffee, dark chocolate and hints of tobacco leaf and green peppercorn.
Vintage Conditions
The 2020 vintage in Margaret River was defined by warm, dry weather. A drier-than-average winter and minimal spring rainfall led to a low-yielding but high-quality crop. Harvest began around two weeks earlier than average. Mild summer conditions delivered fruit with exceptional flavour concentration and bold, refined tannin structure.
Wine Analysis
Alcohol: 14.3%
Total Acidity: 6.3 g/L
pH: 3.53
Residual Sugar: 0.42 g/L
Cellaring Potential
Enjoy now or cellar for 20+ years.