2012 Seña

98 POINTS

James Suckling

The owner of Sena believes this is his best ever and I have to agree. It has fabulous character of blackberry, licorice, sandalwood and hot stones that turns to cigar box and hints of sweet tea. Rich, agile and playful. Made from biodynamically grown grapes.

93 POINTS

Kim Marcus - Wine Spectator

A rich, round and lush-tasting red, featuring concentrated flavors of dark currant, plum tart and dark berry, with plenty of toasty notes. Suave tannins caress the creamy finish. Drink now through 2022.

92 POINTS

Luis Gutierrez - Wine Advocate

The 2012 Sena is from a cool vineyard on a rocky hillside with some clay, in the middle of the Aconcagua Valley, where there is still some influence from the Pacific Ocean. This wine has always been a blend, and in 2012 it is half Cabernet Sauvignon, complemented by Carmenere, Merlot, Malbec and Cabernet Franc. Bright and focused, with a nose mixing red fruit, it is also bright-colored, with ripe black fruit and balsamic notes in the shape of tobacco and cedar wood, with a medium-bodied palate, very good freshness and acidity, sophisticated, polished and fine-grained tannins. This is still a baby, but the silky texture makes it accessible now, while the complexity should come with more time. Drink 2015-2022. Sena’s hillside vineyard is on the cooler side of the Aconcagua valley (the limit to ripen Cabernet and Carmenere), extending over 45 hectares planted with Cabernet Sauvignon, Carmenere, Merlot, Cabernet Franc, Petit Verdot, Malbec and Syrah. The colluvial soils on the valley’s slopes contain a variety of textures and stone proportions, resulting in a great diversity of well-drained gravel, rock and loam. The backbone of the wine is Cabernet Carmenere, complemented with the other grapes. In the 1990s, Eduardo Chadwick visited Napa, where he met Robert Mondavi. Mondavi visited(more...)