NV Risky Business Prosecco 12 Pack

95 POINTS

Jeni Port - Halliday's Wine Companion

Machined harvested at night, cool fermentation with Champagne yeast, small amount of lees contact. Bottle-ready wine is fermented for a 2nd time in a pressure tank, filtered, then a small amount of dosage. So easy to get to love. Simple enjoyment assured with delicious lemon sorbet, citrus, fresh cut apple and harmonious slurpy, bright acidity. Does the grape proud.

90 POINTS

Campbell Mattinson - Halliday's Wine Companion

It sits light on the tongue but there's a bite of citrus-shot flavour to the finish; it swings easily through the palate and then gives you something to hold onto as you swallow. They've done pretty well here.