2022 Barefoot Cabernet Sauvignon 6 Pack

The fruit was crushed and de-stemmed and selected parcels fermented on oak in temperature controlled environments to maximise fruit flavour and retention. Post fermentation the majority of the wine is matured in stainless steel tanks with a pecentage of the wine transferred onto French and American Oak post malo-lactic fermentation. Parcels are then selected, blended, stabilised and fined to produce the best possible product.

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