Shows impeccable harmony, class and attention to detail, with notes of plum, candied lemon peel, toasted hazelnut, brioche and chamomile.
96 POINTS
Claire Nesbitt - JamesSuckling.com
This has complex aromas of croissant, acacia flowers, raw walnuts, flint and oyster shells. Very sleek, tight and structured on the palate, showing elegance and chalky minerality underneath. Seamless, classy finish with a deliciously dry, lightly phenolic citrus pith character coming through. Grand cru pinot noir with some chardonnay. Disgorged June 2024.
96 POINTS
Antonio Galloni MW - Vinous
The 2018 Cuvée Sir Winston Churchill is supremely classy and polished, just as it was last year. Crushed rocks, slate, mint, chalk and dried herbs all race through to the intensely vibrant, mineral-drenched finish. This is so resonant, so sculpted. I would give the 2018 at least a few years in bottle, as recent tastings suggest it is entering a period of dormancy.
96 POINTS
Antonio Galloni MW - Vinous
The 2018 Cuvée Sir Winston Churchill is an elegant, polished wine very much in the gracious, lighter style of the year. Subtle citrus inflections, white peach, flowers, mint and white pepper are all beautifully delineated in the glass. Clean mineral notes infuse the vibrant finish. This is an especially airy Churchill, a Champagne built more on finesse and persistence than size.
95 POINTS
Tom Hewson - Decanter
After the 2015, the 2018 Sir Winston Churchill represents a notable return to form for this cuvée, finding an impressive level of depth and savour in a vintage sometimes marked by lack of intensity. The polish of ripe grand cru Pinot Noir shines through here, with plenty of black plum, blackberry and dark honey aromas, with brown butter and pastry richness lurking. There's certainly some fruit maturity here, and this may be a Sir Winston with a little more early-drinking charm than some, but it's a fine and true rendition of this cuvée's generous spirit.
94 POINTS
Kristaps Karklins - Robert Parker Wine Advocate
Disgorged in June 2024 with a dosage of seven grams per liter, Pol Roger’s 2018 Cuvée Sir Winston Churchill introduces itself with aromas of ripe pear, candied tangerine peel and peach mingling with dried fruit. On the palate, it is full-bodied, vinous and broad-shouldered, with a rich core of fruit and an ample, textural mid-palate, underpinned by ripe yet vibrant acidity. The wine concludes with a long, enveloping finish. Reflective of the warm growing season with a late-August harvest, this is a giving Sir Winston Churchill—undeniably in the more muscular register, with ample gourmand flesh and a presently blocky density that will reward some patience.