Pauillac

2014 Chateau Croizet Bages 12 Pack

Regular price
$1,080.00 /PK
Recommend Retail Price
Sale price
$1,080.00
Regular price

MIxed Case Volume
Contains 12 x 750ml bottles 
Out of Stock

Tasting Notes


The Chateau Croizet Bages 2014 is a rich and sophisticated wine hailing from the renowned Pauillac region in Bordeaux, France. This vintage showcases the exceptional craftsmanship of the esteemed Chateau Croizet Bages, known for their exquisite wines. On the nose, this wine exudes intense aromas of dark fruits, such as blackcurrant and plum, intertwined with subtle notes of cedar and tobacco. It boasts a deep ruby colour with a luscious, full-bodied palate that is velvety smooth, revealing layers of ripe blackberry, cherry, and a hint of spice. The tannins are well-integrated, providing a long and elegant finish. This wine is a true representation of the terroir and expertise of Chateau Croizet Bages, making it a must-try for any wine enthusiast. Enjoy it with hearty dishes, such as roasted lamb or beef, to truly appreciate its complexity.

Shipping & Returns

A bottle of 2014 Chateau Croizet Bages 750ml Red Wine
  • A bottle of 2014 Chateau Croizet Bages 750ml Red Wine
A bottle of 2014 Chateau Croizet Bages 750ml Red Wine

Tasting Notes


The Chateau Croizet Bages 2014 is a rich and sophisticated wine hailing from the renowned Pauillac region in Bordeaux, France. This vintage showcases the exceptional craftsmanship of the esteemed Chateau Croizet Bages, known for their exquisite wines. On the nose, this wine exudes intense aromas of dark fruits, such as blackcurrant and plum, intertwined with subtle notes of cedar and tobacco. It boasts a deep ruby colour with a luscious, full-bodied palate that is velvety smooth, revealing layers of ripe blackberry, cherry, and a hint of spice. The tannins are well-integrated, providing a long and elegant finish. This wine is a true representation of the terroir and expertise of Chateau Croizet Bages, making it a must-try for any wine enthusiast. Enjoy it with hearty dishes, such as roasted lamb or beef, to truly appreciate its complexity.