Margaret river

2012 Streicker Ironstone Block Old Vine Cabernet Sauvignon

From a Wilyabrup vineyard winemaker Bruce Dukes calls a ‘thoroughbred’ of the Margaret River, neighbouring the likes of Moss Wood, Leeuwin Estate. Powerul, opulent Cabernet, aged in their WA cellars, and drinking in its prime.

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$44.39 /Bottle
RRP $130.00 (65% OFF)
$130.00
$44.39
$100.00
Out of Stock
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From a Wilyabrup vineyard winemaker Bruce Dukes calls a ‘thoroughbred’ of the Margaret River, neighbouring the likes of Moss Wood, Leeuwin Estate. Powerul, opulent Cabernet, aged in their WA cellars, and drinking in its prime.

Find out more
Halliday 96Wine Spectator 91

Tasting Notes

Elegant red and black cassis fruit with pleasant ripeness is balanced against herbal eucalyptus notes, and the whole is showcased by fine boned tannin and fresh acidity. Vibrant yet self-contained, this is Classic Margaret River Cabernet.

Critic Reviews

Winemakers Notes

Shipping & Returns

A bottle of 2012 Streicker Ironstone Block Old Vine Cabernet Sauvignon 750ml Red Wine
A bottle of 2012 Streicker Ironstone Block Old Vine Cabernet Sauvignon 750ml Red Wine
  • A bottle of 2012 Streicker Ironstone Block Old Vine Cabernet Sauvignon 750ml Red Wine
  • A bottle of 2012 Streicker Ironstone Block Old Vine Cabernet Sauvignon 750ml Red Wine
A bottle of 2012 Streicker Ironstone Block Old Vine Cabernet Sauvignon 750ml Red Wine
A bottle of 2012 Streicker Ironstone Block Old Vine Cabernet Sauvignon 750ml Red Wine

Tasting Notes

Elegant red and black cassis fruit with pleasant ripeness is balanced against herbal eucalyptus notes, and the whole is showcased by fine boned tannin and fresh acidity. Vibrant yet self-contained, this is Classic Margaret River Cabernet.

Product Highlights

Bruce Duke's signature reigns over this marvelous Cabernet. Singel-vineyard, dense planted, and found within the Wilyabrup dress-circle (home to Margaret River's most famous names)>

Over a decade in bottle, and drinking exactly how you’d hope. Blackcurrant and mulberry, with that ironstone edge still showing through.

The tannins have softened, the oak has folded in, and the whole thing feels more relaxed.

Still structured, still holding together…
just a whole lot more drinkable now.