96 POINTS
Jane Anson - Decanter Magazine
2011 was a fairly classical vintage, and after austere early years it's now becoming approachable, full of life, finesse and precision. You can begin to see in this wine how Angélus opens up with some bottle age. There are touches of rose petal alongside still-intense damson fruits, and the liquorice through the mid-palate is coming to the fore. There's good flesh to the tannins, and the elegance is clear without being too serious. Angélus is a wine that never forgets how to be generous.
95 POINTS
Jane Anson - Decanter Magazine
Fine tannins, this is elegant and finessed, with cool blueberry and raspberry fruits, touches of orange peel, rose petal and slate. Well balanced, precise and well crafted, with a shot of espresso and cocoa bean on the finish. This is just beginning to be ready to drink if given a good few hours in a carafe.
95 POINTS
Bob Campbell MW - The Real Review
Wonderfully perfumed wine with chocolate, dark berry, mint, herbs and violet among the more obvious flavours. It has a very fine-grained texture, with firm but fine tannins. Not a great vintage but a very good example
94 POINTS
Robert Parker - Wine Advocate
The 2011 Angelus is another winner from Hubert de Bouard. Supple and sexy with lots of blueberry and black raspberry fruit intermixed with licorice, barbecue smoke and camphor, this medium to full-bodied, supple-textured, sexy effort offers delicious drinking now, and promises to become even better over the next decade. It should keep for 15 or more years.
94 POINTS
Neal Martin - Vinous
The 2011 Angélus has a lovely bouquet with ample red fruit, fireside hearth/ash and a touch of Earl Grey. Fine definition and lift here. The palate is very well balanced with supple tannins, fine bead of acidity, quite sensual for the growing season with a judicious plushness and a sense of breeding on the finish. Superb. Tasted blind at the annual 10-Year-On tasting.
93 POINTS
Gary Walsh - The Wine Front
Jean-Bernard Grenié calls this ‘A classic Angelus, and a little brother to the 2001 vintage’. He suggests enjoying it within the next three or four years. Importer: Langtons
More maturity in the flavor here, going to black plum and almost some raisin, coffee, dried herb. Full bodied, depth and complexity, grainy feel to the rich tannin, a slick of earth and plummy flavor in the aftertaste. Very good drinking now. Like this.
The dark plum, raspberry and red currant fruit has a very sleek feel, lending a forward profile to the wine. Shows well-coiled grip underneath, with dark tobacco and briar hints echoing through the finish and emerging more with aeration. Should expand with cellaring. Best from 2016 through 2028. 9,585 cases made.
Julia Harding MW - JancisRobinson.com
Black inky core. Invitingly dark, rich and spiced on the nose. Fragrant and promising. Lightly cedary. Cool, elegant and refined but deep, deep tannins giving a firm rounded structure. Long and rich.
Score: 17/20