Located in the heart of the Ribera del Duero region in Spain, Vega Sicila is a historic winery with a rich tradition dating back to 1864. Led by the Álvarez family since 1982, Vega Sicila has become one of the most renowned and respected wine producers in the country.
Spanning over 1,000 hectares of land, Vega Sicila's vineyards are meticulously tended to, with a strong focus on sustainable and organic practices. The unique microclimate of the region, with its hot summers and cold winters, combined with the altitude and the soil composition, creates the perfect environment for growing Tempranillo, the main grape variety used in Vega Sicila's wines.
The winery's flagship wine, "Unico", is a true testament to the dedication and expertise of the winemakers. Made from a blend of Tempranillo and Cabernet Sauvignon, this wine is aged for a minimum of 10 years before being released, resulting in a complex and elegant wine with layers of flavors and aromas.
Vega Sicila's commitment to quality and excellence has earned them numerous accolades and international recognition, solidifying their position as one of Spain's top wine producers. Each bottle of Vega Sicila is a reflection of the winery's passion for winemaking and their deep respect for the land. Enjoying a bottle of Vega Sicila is truly a unique and unforgettable experience.
