Biodynamic. If Saumur were drawn up along Burgundian lines, Roches Neuves would claim several Grand Crus sites. One of these would be the two-hectare Clos l’Échelier, surrounded by a wall built 300 years ago. This is a magical site. Thierry explains that he had his eye on this limestone-rich clos since he arrived in the region 20 years ago. He was finally able to purchase it in 2012. It lies in Dampierre-sur-Loire above the old troglodyte caves that skirt this section of the river. Much of the site is planted to Cabernet Franc, though Germain has been planting more Chenin to add to its 0.4 hectares of 60-year-old vines. The soils are sandy and shallow with just a 30cm layer of argilo-calcaire over pure Turonian limestone.
The combination of site, vintage, meagre yields and Germain's precise biodynamic farming has delivered a dramatically tense, crystalline, mineral-bound white this year. Expect dazzling floral and stone fruit flavours seamlessly entwined with old-vine power, rocky structures and a penetrating saline finish. If any doubt remained that Saumur is blessed with one of France's most singular white wine terroirs, a bottle of this would end the conversation. Think of it as the equivalent of Premier Cru Burgundy, Grand Cru Alsace and top Grosses Gewächs.
Critic Reviews
92 POINTS
Rebecca Gibb MW - Vinous
“The 2021 Clos de L'Echelier is a delicate and tender style, with impressive purity of fruit. It is almost cloud-like in its lightness on the palate. The finest of chalk-like tannins covers the mouth in a blanket of finely-pixelated image, which can no doubt be attributed to this limestone-rich, north-facing site as well as a very delicate hand when it comes to extraction. Being 2021, there's no shortage of acidity, but it is entirely integrated within the wine, providing a thread of tension that courses through its core, leaving everything tied up on the precise finish. This is a harmonious, well-crafted example.
92 POINTS
Rebecca Gibb MW - Vinous
Don't mess with the 2021 Saumur Blanc L’Échelier: it's got attitude—flirty, floral and transparent, with the purity of a glacier. The Germains didn't do any malolactic despite the natural acidity of this vintage. This is an acid fiend's wine, but it's ripe phenolics give real firmness, like a fierce girl. Melon and apple flavors linger on the very pure and strict conclusion.
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Tasting Notes
Biodynamic. If Saumur were drawn up along Burgundian lines, Roches Neuves would claim several Grand Crus sites. One of these would be the two-hectare Clos l’Échelier, surrounded by a wall built 300 years ago. This is a magical site. Thierry explains that he had his eye on this limestone-rich clos since he arrived in the region 20 years ago. He was finally able to purchase it in 2012. It lies in Dampierre-sur-Loire above the old troglodyte caves that skirt this section of the river. Much of the site is planted to Cabernet Franc, though Germain has been planting more Chenin to add to its 0.4 hectares of 60-year-old vines. The soils are sandy and shallow with just a 30cm layer of argilo-calcaire over pure Turonian limestone.
The combination of site, vintage, meagre yields and Germain's precise biodynamic farming has delivered a dramatically tense, crystalline, mineral-bound white this year. Expect dazzling floral and stone fruit flavours seamlessly entwined with old-vine power, rocky structures and a penetrating saline finish. If any doubt remained that Saumur is blessed with one of France's most singular white wine terroirs, a bottle of this would end the conversation. Think of it as the equivalent of Premier Cru Burgundy, Grand Cru Alsace and top Grosses Gewächs.