NV Tomich M Sparkling Chardonnay Pinot
NV Tomich M Sparkling Chardonnay Pinot
"Lovely red fruit profile, with a firm mousse, and nutty complexity."
Sabine Duval
"Fresh and lifted aromas of redcurrants and strawberry. Some palate weight and structure here too. Value."
Antoine Huray
40% OFF
$14.99 (buy 12 or more)
$15.99 per single bottle
Love it or your money back*
On orders
over $300*
"Lovely red fruit profile, with a firm mousse, and nutty complexity."
Sabine Duval
"Fresh and lifted aromas of redcurrants and strawberry. Some palate weight and structure here too. Value."
Antoine Huray
Love it or your money back*
On orders Over $300*
Sourced from Tomich's prime vineyards at Woodside in the heart of the Adelaide Hills, this blend of Chardonnay and Pinot Noir has perfect citrus freshness with an extra layer of creamy complexity on top.
Expert Reviews
Would not appear to be fermented in this bottle, but does have some nutty complexity missing from the NV Chardonnay Pinot; pinot, too, is obvious. 91 points - James Halliday - Halliday's Wine Companion
Tech stuff
Light
Full
How's it taste?
Vibrant and elegant in style with lifted aromas of citrus, nectarine and white peach. The palate is soft and creamy with stone fruit flavours, while a fine bead leads into a crisp and refreshing finish.
How was it made?
This wine represents the best in viticulture and winemaking, delivering premium wine of wonderful structure and style from their cool climate Adelaide Hills vineyard. Vibrant and elegant in style with lifted aromas of citrus, nectarine and white peach. The palate is soft and creamy with stone fruit flavours, while a fine bead leads into a crisp and refreshing finish.
Who made it?
Established in 2002 by Dr. John Tomich and his wife, Vicki, this Adelaide Hills winery has a remarkable reputation for innovation and harnessing some of the best winemaking talent in the country. The fruit is sourced from their own 200 acres of vines located in the very cool Onkaparinga Valley in the Adelaide Hills, South Australia. It is the largest vineyard in the region and is farmed using sustainable practices. Today, Tomich Wines is still family owned and operated with John's son, Randal Tomich, heading up the winemaking duties alongside consultant winemaker Ben Riggs.
Not quite what you’re looking for?
Sabine Duval
Senior Wine Buyer
We don't seem to have the exact wine you are after.. However, here are some of my favourites that I think work for all occasions, be it a BBQ or a fancy dinner.
