N/A Chazalettes & Co. Vermouth de Torino Bianco 750ml

“Expressive on the nose, with apples, hay and florals there too, and a bit of eucalyptus and porridge oats. On the palate, it’s quite grapey and wears its Moscato base on its sleeve. Fantastic medium body, nougat and gentian bitterness. Violets on the mid-palate and caramel and vanilla sweetness on the finish.

The exquisite, deceptively complex Vermouth Bianco uses Moscato as the base wine which Chazalettes ferments to relative dryness creating a slight bitterness, which is instrumental in balancing the wine's sweetness. Aiming to hit the bianco sweet spot of balanced sweetness, bitterness and acidity, it incorporates 130 g/L sugar, sweet citrus, elderflower, rhubarb, cardamom, coriander, mace, orange, sage and a selection of other bitter herbs.