South Australia

2021 Cool Woods Cabernet Sauvignon

  • From our Marketplace - Leaves warehouse in 4 days
6 x 750ml
Only 6 cases left
Technical Attributes
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Tasting Notes

PALATE: Cool climate sites such as some of our high-altitude vineyards tend to produce wines showing mint and eucalypt-type characters.

Winemakers Note

The grapes are crushed and de -stemmed into open fermenters. Yeast is added immediately once in fermenter, and the ferments are pumped over twice daily to maximise colour, tannin and avour extraction. Cooling is used to ensure ferments remain in the 22 -25 degrees celcius range which will allow the fruit to display maximum fruit expression. Pressing then occurs approximately seven days after crushing. A small amount of French oak is used to increase complexity. The wine is bottled young to retain the intense upfront fruit characters

Delivery Details

Marketplace Product: Dispatch from Sydney warehouse in approximately 4 business days. Vintages may vary for Marketplace items. Generally, the latest available vintage will be delivered to you.

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