2021 Chalmers Rose Heathcote

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The Brief
How's it taste?
Creamy soft raspberries, rose petals and pink grapefruit are the limelight of this dry and textural Rosato.
How was it made?
Chalmers Rosato is handpicked from the Chalmers Heathcote vineyard on soils of ironstone, colerite, green basalt and quartz, at an altitude of 210-225m. This 2021 is a blend of 86% Aglianico, 7% Sagrantino and 7% Nero d'Avola is whole bunch-pressed and wild fermented in stainless steel. The Aglianico is aged in old barrique and the Nero d'Avola and Sagrantino in stainless steel. Six months on lees. No acid adds. Vegan friendly.
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