2019 Pittnauer Pitti Red Blend Burgenland


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Mid to dark crimson. Richly exotic nose really does suggest warm Pannonian influence. Red-fruit compote. With a zesty, lively finish. 16.5/20
Jancis Robinson MW
The Brief
Alcohol
12.0%
Net Volume
750ml
Vintage
2019
Cellar to
2026
How's it taste?
It's dark ruby in colour, with purple tints. The attractive bouquet shows dark blackberry, nuances of tobacco and a bit of liquorice. The palate has tight tannins with black berries. It's complex with fresh acid structure and potential to develop nicely in the medium term. - Gerhard Pittnauer
How was it made?
The grapes are grown on black soils around Heideboden. The wine spends 12 months in stainless steel, for a blend that is all about drinking pleasure.Pitti 2018 is a cuvée made out of the indigenous red wine varieties Zweigelt and Blaufränkisch, supported by the international grape Merlot. The fullness and juiciness comes from the Zweigelt, the spiciness from the Blaufränkisch and the structure from the Merlot.
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Expert Review
Jancis Robinson MW
Mid to dark crimson. Richly exotic nose really does suggest warm Pannonian influence. Red-fruit compote. With a zesty, lively finish. 16.5/20
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