2018 Cloud Break California Pinot Noir

2018 Cloud Break California Pinot Noir

Johan Axlund

"Very smooth and satisfying Pinot Noir for the pricepoint. Generous red berry fruits and well integrated vanillan oak."

Johan Axlund

Sabine Duval

"Good quality generous Pinot. Rich red berry fruit and spice. Strawberry jam and vanilla."

Sabine Duval

RRP: $25.00 per bottle20% OFF

$19.99

(buy 12 or more)

$20.99 per single bottle
4 payments of $5.25 with More info
Taste Guarantee
Love it or your money back*
Free Delivery
On orders
over $300*
Johan Axlund

"Very smooth and satisfying Pinot Noir for the pricepoint. Generous red berry fruits and well integrated vanillan oak."

Johan Axlund

Sabine Duval

"Good quality generous Pinot. Rich red berry fruit and spice. Strawberry jam and vanilla."

Sabine Duval

RRP: $25.00 per bottle20% OFF

$19.99

(buy 12 or more)

$20.99 per single bottle
Bottles
4 payments of $5.25 with More info
Taste Guarantee
Love it or your money back*
Free Delivery
On orders Over $300*

For anyone hankering for a more generous style of Pinot Nor, this Cloud Break wine delivers that little bit more - an extra level of voluptuous raspberry flavour in true Californian style.

Tech stuff

Pinot Noir
Cloud Break
California
2018
750ml
13.5%
Cellar to 2024
Screw Cap

Light

Full

How's it taste?

Bright and silky wine. Notes of cherry and vanilla strawberry. Delicious Californian Pinot Noir showing intense fruit and spice.

How was it made?

From the last rains of winter to the flowering of spring vines, nothing is as exciting as the cycle of the vineyard and the promise of new wine. This year’s near perfect combination of long warm days and cool evenings produced a gorgeous wine with ripe, concentrated fruit flavors, a rich texture and great length.

Who made it?

Sourcing grapes from all over California, Cloud Break Wines is a showcase for the freewheeling, proudly generous wines that California is known for, with an emphasis on fruit intensity and flavour, all delivered with that sense that you're tasting a little bit og Cali with every sip